10/07/2011 Michael A. Scanlon endlesswintersnow@yahoo.com Endless Winter Snow weblogUpdates.ping EndlessWinterSnow http://endlesswintersnow.blogspot.com/

 got snow ?              News from The Steep, Deep & Extreme International Big Mountain Slopes

7.28.2005


Treble Cone Nz News:-
12cm of fresh snow on Monday and 8cm last night, Wednesday the 27th, has created conditions for some awesome skiing and riding in the Saddle Basin. The natural pipes and chutes are producing some great conditions, while in the Main Basin there is good skiing to be had both on and off trail. While it was the snow everyone was smiling about on Monday & Tuesday, it was clear blue skies that capped off the school holidays. A string of warm temperatures and sunny days has helped ensure that those on a break have enjoyed their time on the slopes. World Champion Ski Racers soon to arrive Treble Cone will again be hosting a number of top ski racing champions throughout August and early September. A total of 100 athletes are confirmed to train on the mountain this year and include teams from Austria, Japanese, France, Norway, Germany and Sweden. Training space has been at a premium this year in the lead up to the World Cup Series and Winter Olympics in Torino next February. Athletes will train in the race arena which includes Skite & Plunge runs until mid morning. We'll let you know more info about guided tours and what famous athletes will be arriving soon.

Saas-Fee This summer will once again see many of Europe's top freeskiers compete in the Allalin Snow Park and Skier Cross course on the Saas-Fee glacier in Switzerland North facing slopes Saas-Fee is the perfect location for the comp due to the north facing glacier, which keeps the snow in great condition and the safety standards high. For everything to do in Saas-FeeSaas-Fee, check out the official website. ***** Val d'Isere -Dicks Tea Bar, Val d'Isere - a legend in the Alps and a byword for cutting edge apres-ski requires a new General Manager. With a capacity of 500, Dicks opens its doors at 3pm and closes at 4am. From hot chocolate after skiing, to cognacs after dinner, culminating with DJs and serious partying. We require a dynamic individual who will continue to drive the business commercially through successful management of their team (30+ including two assistant managers), ensuring customer satisfaction is the top priority, innovative ideas and a flair for creating a party atmosphere - and all this whilst working to a full budget.